Cook Job at Fieldstone Bainbridge

Fieldstone Bainbridge Bainbridge Island, WA

From $21 an hour

OUR MISSION: Together we create a joyful & vibrant community.

Cook

$500 SIGN ON BONUS

COVID-19 vaccine or approved Accommodation required

ABOUT US

Fieldstone Bainbridge Memory Care brings something new to the senior care universe - a company that really takes care of its people. As a company we are dedicated to providing our residents with the best possible care. As an employer, we provide a workplace that is supportive and focused on providing a great work environment for everyone on the staff.

If you have a compassionate, dynamic heart, energized by building long-term relationships with those in your care then this is the place for you. Join our team to make a true difference in the life of our seniors!

Fieldstone Bainbridge is located 10 minutes past the Clearwater Casino with easy access to Downtown and private access to Manitou Beach. This a new facility with experienced leaders. Top of the line technology to make your work experience more enjoyable. Employees will receive shift meals at no charge in addition there be an array of healthy snacks and drinks with a fully stocked coffee bar

POSITION SUMMARY

The Cook helps create a joyful and vibrant community by Preparing and serving delicious meals. Oversees food service operation and ensures that adequate food and supplies are on hand.

ESSENTIAL JOB FUNCTIONS

· Prepares food items and serves food to residents within scheduled timeframe.

· Follows menu cycle, noting changes or substitutions made on proper form.

· Cleans and maintains a neat, safe working environment including the kitchen and food service areas.

· Complies with state sanitation codes.

· Maintains inventory control, places food order, verifies that items are received appropriately and restocks kitchen shelves.

· Directs food serve and dining service functions.

· Maintains the quality of food prepared and samples the food to ensure the quality of the food served to the residents.

· Ensures that resident food preferences are known and followed.

· Ensures staff, resident and guest meals are accounted for daily.

· Maintains meal service record as required.

· Reports problems, concerns, issues observed with food service and communicates them appropriately.

· Observes changes in resident status, needs, or preferences and communicates with appropriate team members.

· Records resident information as required.

· Avoids loss, breakage, and waste of supplies and equipment.

· Coordinates coverage of the kitchen and works with the Executive Director to develop a schedule that ensures adequate coverage.

· Adheres to procedures for fire, life, safety, disaster, security, worker safety and other emergency procedures.

· Adheres to and conveys philosophy of supporting dignity, privacy, independent, choice, individuality, and a home-like environment for residents.

· Knowledge of specialty diets and textures.

· Attends and participates in required meetings and trainings. Stays Current on all OneMint and other system assigned tasks and duties.

· Performs other tasks/duties as assigned.

WE LOOK FORWARD TO MEETING YOU!!'
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Work Remotely

  • No

Job Types: Full-time, Part-time

Pay: From $21.00 per hour

Benefits:

  • 401(k)
  • Dental insurance
  • Disability insurance
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Paid time off
  • Referral program
  • Vision insurance

Experience level:

  • No experience needed

Restaurant type:

  • Casual dining restaurant

Shift:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Day shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Education:

  • High school or equivalent (Preferred)

Work Location: In person




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